marydaum |
| Member Since: | August 28th 2010 | |
| Number Of Recipes: | 4 |
![]() | Pesto SauceThe best version I've found. It's a great way to freeze fresh basil for year-round enjoyment -- it keeps for months. Makes about 2-1/2 cups The original recipe calls for adding 4 tablespoons of softened butter at the end of the process. I prefer to omit it, but it does smooth the flavors a bit. |
![]() | Greek-Style Bean SaladPair this salad with Grilled Greek-Style Chicken Thighs. Be sure to use high-quality canned beans that are firm, not mushy. Add some canned tuna to any leftover salad for a quick (and good-for-you) lunch. |
![]() | Grilled Greek-Style Chicken ThighsA quick marinade in yogurt makes the chicken extra-tender. Even for white-meat fans, thighs really work better in this recipe. The thighs can also be broiled on high for 5-6 minutes on each side. |
![]() | Pennsylvania Dutch Peach PiePeaches with spices in a custard pie |