francofroggie

Member Since:		August 1st 2009
Number Of Recipes:		4

Grilled Garlic - Rosemary Potatoes - Cooks Illustrated July 2007 - Technique

New technique for better rosemary and garlic potatoes

Long Life Noodles - Eating Well Magazine August 2007

A udon noodle recipe from the Yangtze River Valley. It's a popular dish to serve when it's very hot because both tofu and green tea are thought of as "cooling" in Chinese cultures. The nutrition per serving is: 420 calories; 16 G fat (2 G sat, 5 G mono); 0 mg chol; 47 G carbs; 22 G protein; 5 G fiber. SHOPPING TIP: Buy precooked baked tofu in flavors like teriyaki, Thai or savory.

Azteca Squash Soup - Bon Appetit December 2008

A vegetarian and vegan soup from Rancho La Puerta in Tecate, Mexico. YUM.

Raspberry Avocado Mango Salad

Fresh & Easy