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Thai
Thai Chicken on Skewers
Submitted by Debbie Green on Sat, 09/04/2010 - 09:30
Delicious and easy. Serve over rice.
Thai Green Curry sauce
Submitted by Kbrick621 on Sun, 08/22/2010 - 18:28
Yummy Thai Green curry sauce that can be used with chicken or tofu or both together! And I suggest you at least double it to have tasty leftovers!
Phad Thai
Submitted by seanbird on Sat, 07/31/2010 - 15:05
Classic Thai dish. Feel free to substitute chicken for shrimp if on a budget.
Massaman Chicken Curry w/ Potatoes & Baby Onions
Submitted by seanbird on Sat, 07/31/2010 - 14:49
A nice "all in one" dish. Best served over rice (or jasmine rice) or noodles. One can control how hot the dish is by adding more or less curry paste. You can add additional veggies for variation as well.