Apple Pie Sangria

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Glazed donut holes

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Peanut Butter Balls

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Baking Powder Apricot Bread

4
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A simple fruit bread, which doesn't require rising, thus less chance to fail. This loaf is quite rich and rather tight texture. The color is beautiful, but it tends to crack slightly in the middle as they bake. The original recipe made 2 loaves, and I cut it in half and modify a bit for my 8x5x3-inch loaf tin.

Cinnamon Baked Donuts

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