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| Chef | |
| Submitted | August 16th 2008 |
| Cuisine | American |
| Category | Main Course |
| Level | Beginner |
| Servings | |
| Rating |
Ingredients
1 Tablespoon vegetable oil
1 small onion, diced
1 small red bell pepper, diced
4 cloves miced garlic
1 large celery stalk, diced
1 Teaspoon thyme
1 Pound beef
1/2 Cup chili sause (Heinz)
1/2 Cup beer or water
3 Tablespoons Worchester sause
hot sause (I use tabasco)
4 hamburger buns
Sloppy Joe
Directions
Cook (medium heat, in a skillet): vegetable oil, onion, bell pepper, garlic, celery, and thyme for 10 minutes. Remove this mixture and fry beef.
Return onion mixture, and add chili sauce, beer/water, Worcester sauce, and hot sauce.
Cover and simmer 15 minutes.
Return onion mixture, and add chili sauce, beer/water, Worcester sauce, and hot sauce.
Cover and simmer 15 minutes.