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| Chef | |
| Submitted | September 5th 2010 |
| Cuisine | American |
| Category | Main Course |
| Level | Beginner |
| Servings | 6 |
| Rating |
Ingredients
1/4 cup and 1 teaspoon soy sauce
1 tablespoon and 1-1/2 teaspoons honey
1 tablespoon and 1-1/2 teaspoons vegetable oil
1-1/2 teaspoons lime juice
1-1/2 teaspoons chopped garlic
6 skinless, boneless chicken breast halves
"This recipe from the Florida Keys has been given to almost everyone I know. It is the best marinade for chicken, and it only takes 30 minutes from prep till you can grill! It's a great blend of flavors with honey, soy sauce, and lime juice. If you have time, try marinating overnight for the fullest flavor."
Directions
In a shallow container, blend soy sauce, honey, vegetable oil, lime juice, and garlic. Place chicken breast halves into the mixture, and turn to coat. Cover, and marinate in the refrigerator at least 30 minutes;
Preheat an outdoor grill for high heat.
Lightly oil the grill grate. Discard marinade, and grill chicken 6 to 8 minutes on each side, until juices run clear.
Nutritional Information: Amount Per Serving: Calories: 184 | Total Fat: 6.2g | Cholesterol: 67mg
Preheat an outdoor grill for high heat.
Lightly oil the grill grate. Discard marinade, and grill chicken 6 to 8 minutes on each side, until juices run clear.
Nutritional Information: Amount Per Serving: Calories: 184 | Total Fat: 6.2g | Cholesterol: 67mg
Citation: Tina B. for - allrecipes.com