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| Chef | |
| Submitted | February 8th 2010 |
| Cuisine | American |
| Category | Dessert |
| Level | Beginner |
| Servings | |
| Rating |
Ingredients
1/2 Cup butter
1/2 Cup peanut butter
1 Cup brown sugar
1 Cup granulated sugar
2 eggs
1 Teaspoon vanilla
1 Tablespoon milk
2 1/2 Cups flour
1/2 Teaspoon salt
1 Teaspoon baking soda
1 Teaspoon baking powder
1/4 Teaspoon cinnamon
1 1/2 Cups oats
12 Ounces chocolate chips
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Yummy cookies that always have my friends asking for more! This recipe makes about 4 dozens of cookies.
Directions
Blend first 7 ingredients together in large bowl.
Combine flour, salt, baking soda, baking powder, and cinnamon in medium bowl. Gradually add to blended ingredients in large bowl.
Add oats and chocolate chips. Stir well.
Drop by rounded tablespoonfuls, 1.5-inch apart, onto ungreased cookie sheet. Bake at 375 degrees F for 10-12 minutes.
Combine flour, salt, baking soda, baking powder, and cinnamon in medium bowl. Gradually add to blended ingredients in large bowl.
Add oats and chocolate chips. Stir well.
Drop by rounded tablespoonfuls, 1.5-inch apart, onto ungreased cookie sheet. Bake at 375 degrees F for 10-12 minutes.