This refreshing, sour gin fizz has a unique combination of velvet (egg white and cream) and a citrus (lime and lemon) with a hint of flower-ness (orange blossom water). It exploded on my husband when he tried to make it for the first time. The cause is still under investigation :D Definitely a summer drink. Not good for mass making since it's very time consuming. As for the picture, we owe Jason many thanks for acquiring the perfect glass for this drink!